Γουατεμάλα – Guatemala – Santa Felisa – Catuai Natural

8,00

Available Roasted: No
SKU: ΚΑΦΧΥΜ127 Category:

Description

Santa Felisa farm was established in 1904 by Mr. Trinidad E. Cruc. Nowadays Anabella and Antonio Meneses, the forth generation are administrating and operating the farm. They have created a concept of precise agriculture meaning that farming has a natural tune, analysing every day’s work under the laws of nature. They are not just coffee producer but speciality coffee growers. Santa Felisa is focussed on microlots by variety under various mill processes. Thirty and more varieties are being watched agronomically and cupped at the lab.Varieties such as Red Typica, Red bourbon, Red Pache, Red Geisha, Red Caturra, Red Pacamara, Yellow Catuai. Direct trade partner since 2014.  MOKKA has visited this farm twice, in 2015 and in 2018. Every year we like to buy the following very characteristic coffees, Red Pacamara Natural and Red Typica washed. Harvest usually starts in December and ends in April. So around June or July we have fresh crop coffee in MOKKA. For more information visit www.santafelisacoffee.com

The farm is located at Acatenango region at an altitude between 1550-1900 meters facing three volcanos, Acatenago, Yepocapa and Fuego. In 2018 they have won the first prize in Cup of Excellence competition. In the same year another coffee was placed in top ten.

 

Additional information

Weight 0.25 kg