Κολομβία – Colombia – Luz Ηelena – Castillo – Natural
€13,00
| Ονομασία Φάρμας | Armenia,Quindio |
| Ποικιλία | Castillo |
| Επεξεργασία | Natural |
| Βαθμολογία | 88.75 |
| Χαρακτηριστικά | Raspberry, Pineapple, Milk chocolate |
| Υψόμετρο | 1450 – 1500 m.a.s.l |
| Θερμοκρασία | 18 – 28 C |
| Έδαφος / Ετήσιες βροχοπτώσεις | Volcanic Ash / 1800 – 2000 mm |
Roasting Date: 09/05/2024
Description
This coffee was grown by Luz Helena Salazar. This coffee was exposed to a dry aerobic fermentation of 24 hours before being placed inside Grainpro bags for 50 hours at a temperature below 22 ºC. Then the whole cherries were placed on raised beds until 11% moisture content was achieved.
This microlot is 100% Castillo. This variety was developed by Federación Nacional de Cafeteros. It is more productive than Caturra and resistant to coffee leaf rust.
Additional information
| Weight | 0,250 kg |
|---|---|
| Origin | Colombia |
